The routine actions of a working vineyard 1

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04.06.21
Podcast

The routine actions of a working vineyard

1/ Pruning – With David Arvois, Chief Winemaker at La Marquetterie

Through eight episodes in this new season of podcaps, you’ll find out all about eight key stages in the production of champagne.

It all starts with the vines, of course, with pruning taking place as early as November. Listen to David Arvois, Chief Winemaker at La Marquetterie

You can find episodes of our “The Instant When” podcast on all podcast platforms.